the café at
Five Loaves Bakery
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     DINNER MENU FOR JAN 21st THRU 24th
           reservations recommended 508-885-3760
    (
if the new menu does not automatically appear, refresh your browser)  
                                                              508-885-3760
                                                 13 MECHANIC ST, SPENCER
                                dinner hours: wednesday and thursday 5 to 9
                                                 friday and saturday 5 to10
                                                                  BYOB


NOW TAKING RESERVATIONS FOR VALENTINE'S DAY FEBRUARY 14TH.  IT IS A SATURDAY NIGHT,
SO DO NOT WAIT TIL THE LAST MINUTE TO RESERVE.

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entrees

sun dried tomato, basil and
chicken sausage with
orecchiette 17

pan-seared salmon with
dill creme fraiche 19

caramelized onion, bacon
and crimini mushroom
risotto 17

black skillet sirloin with
spicy teriyaki butter 19

seared chicken with
tomatoes, olives and
capers 17

spinach and goat cheese
ravioli with walnut sage
butter 17

fresh roasted nose to tail
pig 18

*5 dollar charge for split
entrees

small  plates

apple jam, ham and dill
havarti tartine 8

bbq pulled pork
quesadilla 8

mesclun saladwith sun
dried tomatoes, olives
and polenta croutons 8

french onion gratinee 7

nicoise salad 8

barley and quinoa
cakes with curried aioli
7

roasted fennel, potato
and parmesan gratin 7